top of page

Viking Party Dip

30 min

Fun & easy to make!

 

Ingredients

 

  • two (2) 6-ounce cups of Viking Pure Grass-Fed Icelandic Yogurt

  • one (1) 1.25-ounce packet of dried onion soup mix

 

Mix Viking Pure with dried onion soup mix. Refrigerate for 30 minutes. Serve with your favorite potato chips or veggies.

Please reload

bottom of page